The Tike Masala sauce from Costco was awesome. We used half the container for two chicken breasts and simmered for a while. Meanwhile we roasted some Japanese eggplant in the oven (we like that texture) then added in the eggplant at the very end. We poured it over basmati rice and OMG it was awesome.
sounds like a yummy combo, thanks for the tip!
Yum, costco may be in my future for today – I have a bag of frozen chicken I should do something with anyway…:)